Flavour : intense Aroma : spicy Curd cheese made of raw goat’s milk. After draining and drying, this cheese is flavoured with the original “Piment d`Espelette” AOP from the French Basque region. The cheeses have a particularly intense taste. Country of origin : France Region of origin : Aquitaine Milk type : goat Pasteurised : yes Cheese type : goat cheese Fat content : 45%
Cabri aux piments d'Espelette 220g
S$17.90Price